MANNOSWEET
MANNOSWEET® is a 100% natural formulation resulting from LAFFORT® expertise on wine colloids. The mannoproteins are produced using a specific yeast wall hydrolysis process followed by purification using techniques that guarantee and preserve their quality. The combination with selected polysaccharides of plant origin adds to its effectiveness. MANNOSWEET® is a technical solution, based on natural compounds, that preserves the perception of volume and roundness on the palate.

POWERLEES LIFE
Yeast-derived formulation rich in reducing compounds (including glutathione) to conserve and refresh wines during ageing.
With its effective action against oxidation, POWERLEES LIFE contributes to a wine’s ageing potential.

MANNOSPARK
From each flute of sparkling wine, no fewer than a million bubbles are set free!
The harmonious organisation of this whirlwind of bubbles in the glass is extremely stimulating to the senses when tasting: to the ear, but also and above all to the eye.
The aesthetics of the effervescence is a decisive criterion for consumers who aspire to fine, elegant and persistent bubbles regularly supplying a generous and stable rim to form a harmonious foam.
MANNOSPARK is a formulation based on mannoproteins, respecting the effervescence and taking a part in the tartaric and colloidal stabilisation of sparkling wines.